Kenneth Wright II has extensive experience in the hospitality and aviation sectors. Currently serving as a Special Aviation Mechanic in the United States Air Force since November 2020, Kenneth also works as a Delivery Driver for Amazon and a Contractor for Instawork. Previous roles include Concessions Lead at Levy Restaurants, where responsibilities included managing inventory and ensuring customer satisfaction, and Assistant Manager at Thompson Hospitality, focusing on team mentorship and operational oversight. As a FOH Restaurant Manager at DoubleTree by Hilton, Kenneth ensured compliance with health and safety standards and resolved customer complaints, while earlier positions included Assistant Manager of Food & Beverage Operations at Empty Plates Catering Services LLC and Concessions Assistant Manager at Centerplate. Kenneth holds a Bachelor of Science in Hospitality & Tourism Management from Norfolk State University, having previously attended Florida International University.
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