Kristy Ambrogi

Kristy Ambrogi has held the position of President at both J. Ambrogi Foods and Kristy's Kuts, Inc. Since November 2016, they have been the President of J. Ambrogi Foods, and before that, they were the President of Kristy's Kuts, Inc since January 2009.

Kristy Ambrogi holds a Bachelor of Science degree from the University of Delaware. Kristy has also obtained additional certifications, including USDA GHP Certification from USDA in August 2018, SQF certification from NSF Food, Safety & Quality in February 2018, and Women's Business Enterprise certification from the State of New Jersey in February 2018.