Jardox
Angela Morran is currently serving as the Finance Director at JARDOX LIMITED since July 2017. Prior to this role, Angela held the position of Financial Controller at the same company. Before their tenure at JARDOX LIMITED, Angela worked at RSM International from January 2013 to July 2017 as an Audit and Business Advisory Manager. From January 2008 to December 2012, Angela was employed at Baker Tilly as an Audit Manager. Angela Morran obtained a Bachelor of Science (BSc) degree in Psychology from Cardiff University / Prifysgol Caerdydd.
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Jardox
Jardox has accumulated over 100 years’ experience, specialist knowledge and understanding of natural ingredients worldwide to manufacture a range of stocks, seasonings, pastes, sauces and other blends. These products go into over 300 different customers, both retail and industrial, worldwide. At Jardox taste comes first, based on a fusion of culinary skills, technical expertise and ingredient awareness. All this provides the vital difference to give products at truly unique flavour. Jardox specialise in tailoring products to their customers’ own specification and label declaration.