Anthony Woolcock

Head of Commercial at Jelly

Anthony Woolcock has a diverse work experience spanning multiple industries. Their most recent role was as the Global Head of Sales at MORNING, where they led the company's sales efforts on a global scale. Prior to that, they served as the UK Country Lead, playing a key role in taking the Singapore brand global.

Before their time at MORNING, Anthony worked at Jelly as the Head of Commercial and Head of Business Development. In these roles, they were responsible for driving commercial success and fostering business growth.

Prior to their roles at Jelly, Anthony worked at OYO UK, where they served as the Business Development Head for the South Region. Anthony led a team of sales specialists and played a crucial role in selling the brand and associated software to established hotels. Anthony also worked as an Expansion Manager during the start-up phase of the Indian Hotel Chain business in the UK.

Earlier in their career, Anthony held positions at Avon as a Sales Manager, Reach Contact Field Marketing as a Regional Head of Sales, The Woodago Company Limited as a Senior Consultant specializing in sales and training, Swindon Property Group as a Senior Sales Negotiator, and Castles Estate Agents & Mortgage Services Ltd as a Sales Consultant.

Throughout their career, Anthony has consistently achieved targets and exceeded expectations, demonstrating strong leadership skills, strategic negotiation abilities, and a relentless sales approach.

Anthony Woolcock attended Malmesbury School from 2006 to 2013, where they studied Business/Managerial Economics. Anthony also previously attended Malmesbury School from 2006 to 2012, although the field of study during that time is not specified.

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Jelly

They believe that Jelly is the starting point to a more profitable and transparent kitchen, creating a nicer workplace environment. They work with the best chefs and hottest restaurants in the independent foodservice market. Their app is already loved by over 120+ chefs from Michelin-starred restaurants to school canteens and catering companies, in the UK and the US.


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11-50

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