John Bissonette

John Bissonette is an experienced Quality Manager at Johanna Foods, Inc. since October 2021, with a robust background in quality assurance and food safety across various roles spanning over three decades. Notable previous positions include Quality Assurance Manager at Elan Inc. and Director of Technical Services at both FTN and Zumbro River Brand. Bissonette is certified in HACCP, SQF, and serves as a PCQI, leading initiatives in food safety policy implementation, customer complaint management, and continuous improvement. Academic achievements include a B.A. in Biology from Saint John's University and a Master of Public Health from the University of Minnesota.