José Andrés Group
Chris DeSaye currently serves as the Chief Technology Officer for José Andrés Group, where leadership in IT for various teams is provided. DeSaye holds advisory board positions with OpenTable, 5-Out, and Oracle's F&B Customer Advisory Board, while also being a founding partner at Enghos - Engineered Hospitality, focusing on hospitality and technology initiatives. Previous roles include Vice President of Information Technology at McGuire Moorman Lambert Hospitality and Vice President and General Manager at SALIDO. DeSaye's board experience extends to Heavy Equipment Colleges of America, advising on technology for operational performance. Educational credentials include an Executive MBA from the W. P. Carey School of Business at Arizona State University and a BSBA in Computer Information Systems from East Carolina University.
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José Andrés Group
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José Andrés Group has a singular mission: To Change the World Through the Power of Food. The 30+ restaurants that make up José Andrés Group span cuisines and cultures, price points and service styles. From two 2-Michelin starred restaurants to game-changing small plates restaurants to fast casual eateries and a food hall, the company offers unparalleled culinary experiences for every taste. Our restaurants serve a wide variety of global cuisines, including Spanish, American, Mexican, Greek, Peruvian and beyond, each one telling the unique stories gathered by José and the ThinkFoodGroup team through years of travel, research, experimentation and inspiration. Every endeavor is driven by the importance we place in this driving purpose as well as our core values: CORE VALUES Authenticity * Innovation * Passion * Service * Profitability