Joywell Foods is a food tech company focused on building new and exciting foods around the best tasting and healthiest sweeteners in the world. These sweeteners are natural, exotic fruit proteins that evolved to provide sweetness without sugar. We produce our proteins through both plants and fermentation, then use them as ingredients to make our low or no sugar food products. We are located in Davis, California.

Biotechnology

Joywell Foods

Ali Wing

lisa klein

Mike Speer

Tina Wang

Traci Warren

Yi-Hsuan Chiang

Naomi Sachs

Laura Huskins

Chris Morell

Jason Ryder

The Leadership Team at Joywell Foods is responsible for setting the strategic direction of the company, driving innovation in the development of new food products, and overseeing the integration of cutting-edge food tech with sustainable practices. This team collaborates to ensure the alignment of business objectives with the vision of providing healthier, delicious alternatives to traditional sweeteners, while also fostering a culture of excellence and accountability within the organization.

Leadership Team

Research and Development

Operations and Supply Chain

Leadership Team

About

Team members

Other teams at Joywell Foods

Research and Development

Operations and Supply Chain