Julius Silvert, Inc
Paul Kubik is an experienced sales representative currently working at Julius Silvert, Inc. since December 2021. Prior to this role, Paul held various culinary positions including Chef Manager at Aramark K12 from October 2019 to December 2021, General Manager at NexDine from October 2016 to December 2021, and Executive Chef/Instructor at The Hospitality School from October 2015 to October 2016. Additional experience includes serving as Executive Chef at Sodexo from April 2013 to June 2015. Paul Kubik is a graduate of The Restaurant School at Walnut Hill College, where a degree in Culinary Arts was earned between 2003 and 2006.
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Julius Silvert, Inc
Since 1915, our company has provided local restaurants with the finest ingredients available. Located in Philadelphia, we are a family owned food wholesale distribution company. In the past several years we have experience tremendous growth and we are currently looking to add to our team. We recognize that a quality team is vital to support our quality products and services. With this in mind, we are continually striving to find the most qualified and committed candidates to join our team--those with a talent and passion for what they do!