Jungbunzlauer
Elsa Wong is an experienced professional in the field of sales and application, with a strong background in food science and technology. Elsa has held various managerial and specialist roles in reputable companies, demonstrating their ability to develop strategies for sustainable growth, maintain effective relationships with distributors, and successfully commercialize innovative products. With a Bachelor's degree from the National University of Singapore, Elsa is a dedicated individual with a passion for developing and implementing effective solutions in the food industry.
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Jungbunzlauer
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Jungbunzlauer is one of the world's leading producers of biodegradable ingredients of natural origin. The Swiss-based, international company's roots date back to 1867. Jungbunzlauer offers a wide range of natural ingredients for food and beverages, healthcare, personal care, cleaners and detergents, as well as various other industrial applications. Committed to its rigorous quality standards, Jungbunzlauer guarantees the excellence and sustainability of its products and services. Our mission "From nature to ingredients®" commits us to the security and protection of man and his environment. Consequently, Jungbunzlauer products and by-products can be used, transported and disposed of in a secure and ecologically safe way.