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Luis Deoliveira

Chief Executive Officer, Global Foodservice Leader at Kagome USA, Inc.

Luis DeOliveira began their work experience in 1977 at Foster Poultry Farms, where they held a role in Materials Management until 1994. In that same year, they joined Kagome USA, Inc. as the Chief Operating Officer, a position they held until 2011. From 2011 onward, they assumed the role of Chief Executive Officer, Global Foodservice Leader at the same company.

Luis DeOliveira attended Comercial e Industrial Sarmento Rodrigues from 1974 to 1975, where they obtained a 6th grade education with a focus in Electrotecnia.

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