Todd Owen

Todd Owen is an experienced Executive Chef who has worked at various prestigious companies such as Kenwood Country Club, Omni Hotels & Resorts, Belterra Park Gaming, Canyon Ranch, and more. With a focus on team development and creating healthy, well-balanced menus, Todd has consistently increased food quality while controlling expenses. Todd's involvement in training and leading teams has led to successful annual food and beverage revenues. Todd's background in pastry and culinary arts showcases their diverse skill set and ability to adapt to different kitchen environments.