Wendy Rebecca is a dedicated nutrition professional with experience in clinical nutrition. Currently serving as a Clinical Nutrition Intern at Kenyatta National Hospital since January 2020, Wendy has also gained valuable experience as a Clinical Nutrition Student at Thika Level 5 Hospital from May 2019 to August 2019. Wendy Rebecca holds a Bachelor's degree in Human Nutrition and Dietetics from Jomo Kenyatta University of Agriculture and Technology, completed in 2019.
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