Kerry Group
Naveen Murthy has extensive experience in microbiology and quality assurance, currently serving as a Food Safety Microbiologist and Quality Manager for North America at Kerry since September 2019. Prior to this role, Naveen worked as a Quality Assurance Manager at Starbucks from March 2016 to September 2019, focusing on corporate microbiology and global food safety. Earlier positions include Senior Microbiologist at Top Hat Mushrooms and multiple roles as a Graduate Research Assistant and Teaching Assistant at South Dakota State University. Naveen holds a Master of Science degree in Microbiology from Bangalore University, completed in 2008.
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