Camille Fauchon

Directrice Performance De Categorie- Division Food&beverage at Kersia, inventing a food safe world

Camille Fauchon is an accomplished professional with extensive experience in the food and beverage sector. Currently serving as Directrice Performance de Categorie for Kersia since February 2016, Camille has also held the role of Chef de produit. Prior experience includes positions at HYPRED as Chef de projet digital marketing, and as Category Manager Junior at GALEC - Groupement d'Achats E.LECLERC. Camille began a career in product assistance at McCain Foods and contributed to research and innovation at INRA French National Institute for Agricultural Research. Educational credentials include a Diplôme d'ingénieur from ESA, L'Ecole supérieure des agricultures, complemented by a semester of study in international economics at Universidad del Aconcagua in Argentina.

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