Frederic Raoul

Directeur Commercial Adjoint IAA - France at Kersia, inventing a food safe world

Frederic RAOUL currently serves as Directeur Commercial Adjoint IAA for Kersia, a role held since June 2018, and previously held the position of Chef de marché Lait France at the same company. Prior experience includes various roles at HYPRED from January 2000 to June 2018, notably as Chef de marché Lait HYPRED France, Regional Delegate for Centre-Sud, and Technical and Commercial Advisor in Auvergne. Frederic RAOUL's educational background includes studies at ENIL Aurillac, obtaining a BTS Technico-Commercial from Pau Montardon, and completing a program at CC2A Agen.

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