Kersia, inventing a food safe world
Louison Garreau is a skilled Supply Chain Planning Analyst at Kersia since February 2022, bringing expertise from previous roles including Pilote de flux at Adisseo, where responsibilities involved optimizing order costs and managing industrial planning processes. Louison's background includes logistics preparations at LDC Groupe during a student employment period, and various internships focusing on communication, marketing, and client relations at Terre de Roses, LA TRANSATLANTIQUE DU POITOU, and BNP Paribas. Educational qualifications include a Master’s degree in Production Management, Logistics, and Purchasing from Université de Rennes I, alongside a Licence in Economics and Management from Université d'Angers and a DUT in Business Management from IUT Poitiers-Niort-Châtellerault.
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Kersia, inventing a food safe world
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Kersia is a global leader in biosecurity and food safety with value added products and solutions to prevent diseases or contamination in both animals and humans at every stage of the food supply chain. The company offers also solutions to the healthcare sector. 100% focused on food safety, we help our customers anticipate changes with innovative and far-sighted solutions that improve consumer and operator safety, preserve their company’s reputation and boost the sustainable performance of their business. Bringing together complementary skills and expertise that improve farm performance and add value to the food industry, the Kersia Group was born from the successive acquisitions since 2016 of Hypred, Anti-Germ, Medentech, LCB Food Safety, G3, Kilco, Choisy Laboratoires, Holchem, Sopura, Bioarmor, Agrochem, Kalinisan and Klenzan. Since June 2018, the group's employees have adopted a single name - Kersia - and a common banner to achieve the same mission: Inventing a food safe world. For more Kersia news and information, visit www.kersia-group.com