Kennedy Heights Community Center
Miles Hegg is a seasoned professional with extensive experience in food management and environmental project leadership. Currently serving as the Program Food Manager at Goodman Community Center since November 2017, Miles oversees meal preparation focused on health, sustainability, and local sourcing. Previously, as Lead Program Cook at Oregon Youth Conservation Corps, Miles led environmental projects and managed at-risk youth crews. Additional roles include Culinary Instructor at Looking Glass Community Services, Landscape Crew Leader at Norland Landscape, and Grounds Crew Member at UW-Eau Claire Grounds Department. Miles began a career in culinary arts as the Executive Dog Treat Baker for PC's Pantry for Dogs and Cats. Miles holds a Bachelor’s degree in Geography and Biology from the University of Wisconsin-Eau Claire, completed in 2015.
Kennedy Heights Community Center
The mission of the Kennedy Heights Community Center is to create a community support network for low to moderate income families; increase available resources and programs to improve the lives of residents and to develop and present social, educational, recreational and cultural programs for children, youth and adults.