Scott Gingerich

Danny Bortnick

Vice President, Restaurant Concept Development

Josh Mayo

Vice President, Restaurants & Bars – West

Suzanne Halperin

Vice President, Catering & Brand Operations

Lily Moss

Senior Director, Openings + Transitions, Managed And Franchised

Christopher S.

Director Of Restaurants & Bars

Guillermo Tellez

Executive Chef, Red Owl Tavern And Square 1682 Restaurant

Nathan Wiger

Assistant Director Of Food And Beverage

Jeffrey Gillespie

AGM Of Restaurants & Bars

Joel Cortez

Director Of Restaurant, Bars, & Events

Courtney Roane

Senior Restaurant Operations Manager

Robert Moss

Director Of Restaurants, Bars & Events, Hotel Vintage

Brooke Freeman

Restaurant & Bar Marketing Manager