The Operations Management team at Kimpton Hotels & Restaurants is responsible for overseeing the day-to-day functions of both hotel and restaurant operations, ensuring a seamless guest experience across all locations. This team collaborates closely with various departments to optimize performance, enhance service quality, and implement strategic initiatives that align with the company's vision as a leader in the boutique hospitality sector. Their efforts are focused on driving operational excellence, fostering innovation, and maintaining the unique character that defines the Kimpton brand.
Ben Timashenka
Vice President, Hotels – East
Blake Marlow
Senior Director, Enterprise Op...
Joe Schwingler
Vice President, Hotels – West
Josh Mayo
Vice President, Restaurants & ...
Nick Gregory
Senior Vice President, Hotels
Scott Gingerich
Senior Vice President, Restaur...
Suzanne Halperin
Vice President, Catering & Bra...
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