John Vorreyer

John Vorreyer has over 20 years of experience in the hospitality industry, with roles ranging from Banquet Worker to Banquet Manager. John has worked at various resorts including The King and Prince Beach & Golf Resort, New Castle Hotels & Resorts, Sea Palms St. Simons, Jekyll Oceanfront Resort, and Holiday Inn Sunspree Resort. In their most recent position, John served as a Banquet Captain for 4 years and handled F&B management at the golf course for 6 years.