Kristin Wojcik has been working in the restaurant industry since June 1995. Kristin has held various managerial positions at Rusty Pelican Restaurant, Bubba Gump Shrimp Co Restaurants, and King's Seafood Company. Throughout their career, Kristin has consistently exceeded budgeted sales, met cost expectations, and ensured compliance with regulations. Kristin has a strong focus on leadership development and has developed tools for management training programs. Kristin is dedicated to providing exceptional guest service and creating a positive dining experience through their knowledge, presence, and teamwork.
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