Mikel Gkounta is a seasoned professional in the hospitality industry, currently serving as the Food & Beverage Development Manager at Klarent Hospitality since January 2023. Prior to this role, Mikel held positions at DoubleTree by Hilton London Angel Kings Cross, including Group Learning & Development Manager - Operations and Operations Manager from November 2021 to February 2023. Mikel's experience at Hilton spanned from February 2014 to November 2021, where Mikel excelled as the Senior Food & Beverage Manager at DoubleTree by Hilton and as the Food and Beverage Manager at Hampton by Hilton London Waterloo, contributing to the operational success and guest satisfaction in various hotel settings.
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