La Terra Fina
Ricardo Gonzalez is an experienced operations manager with a robust history in the food production and distribution industry. Currently serving as Operations Manager at La Terra Fina since July 2022, Ricardo previously held the same title at T. Marzetti Company for nearly a decade, where responsibilities included overseeing warehouse and distribution, as well as production management. Additional experience includes positions as Plant Manager at Enray Inc., Operations Manager at Gourmet Boutique, and Operations Coach at Dreyer's Grand Ice Cream. From 2002 to 2009, Ricardo worked at PepsiCo as Operations Resource Supervisor and held managerial roles at Sea Ray Boats and Hazelwood Enterprises. Ricardo holds a degree in Electrical Engineering from the University of Baja CA.