Pascal Beltran

Pascal BELTRAN has extensive experience in commercial management, currently serving as Directeur Commercial at LABEYRIE FINE FOODS since October 2014, overseeing various seafood and ready-to-eat product lines. Prior to this role, Pascal held multiple positions at Nestlé S.A. from January 2000 to September 2014, including Directeur de Clientèle for hot beverages, where significant accounts with a turnover of €135 million were managed, and Export Marketing & Sales Manager. Key responsibilities included developing strategic commercial policies, leading teams, and driving growth in market share and profitability. Pascal holds a certification from HEC Paris and a Bachelor's degree in Commerce Marketing from ESARC.