Erika Gasper

Quality Systems Manager at Lactalis American Group

Erika Gasper currently serves as Quality Systems Manager at Lactalis American Group since April 2022, following a role as Consumer Safety Inspector at USDA-FSIS from December 2018 to May 2022 and as Meat Inspector from October 2015 to August 2018. Prior experience includes a position as Food Service Leader at Kwik Trip, Inc. from May 2010 to December 2015, where responsibilities encompassed employee training and food safety enforcement, and as Shift Leader at Andy's Frozen Custard from August 2009 to May 2010, managing store operations and staff. Erika's career began as a Retail Co-worker at Kwik Trip, Inc. from March 2008 to June 2009, focusing on customer service and food safety compliance. Erika holds a Bachelor's degree in German Studies from the University of Wisconsin - La Crosse, completed between 2008 and 2014.

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Boise, United States

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Lactalis American Group

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From our wide assortment of cheeses, to our butters and UHT milks, families everywhere have been welcoming the Lactalis Group family of products into their homes for decades.


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1,001-5,000

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