Marie-Claude Verreault

Marie-Claude Verreault is an accomplished professional in the food manufacturing industry, currently serving as Plant Manufacturing Manager at Lactalis Canada since March 2021. Prior experience includes roles at Agropur as Chef de Production Procédés and Ingénieure Procédé, contributing to process improvement and loss control from September 2016 to November 2021. At Danone North America, from January 2012 to July 2017, Marie-Claude held positions focused on quality engineering and continuous improvement. Additional experience includes project management at Roche ltée and process engineering at Liberté Canada. Marie-Claude Verreault holds a Bachelor's degree in Food Engineering from Université Laval.