LaForce
Cathryn Rykiss is an experienced professional currently serving as Branch Manager and previously as Contract Sales Representative at LaForce since November 2016. Prior to this, Cathryn worked at Red Lobster from October 2005 to October 2016 in the role of Culinary Manager. Cathryn holds a Bachelor of Arts (BA) degree in Communication and Media Studies from the University of Wisconsin-Eau Claire.
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