Chelsey DeMoura is an experienced catering and events professional, currently serving as the Catering Sales Manager at Waypoint Event Center, a role held since May 2021. Previously, Chelsey worked as a Speaker Program Coordinator at The CM Group from December 2019 to May 2021 and served as the Catering & Events Manager at City Kitchen American Brasserie from February 2018 to November 2019. Earlier experience includes positions as Event Operations Staff at RIZZO CONFERENCE CENTER and Event Coordinator at Last Cal Operating Co I., Inc. Chelsey's educational background includes a Bachelor of Science in Sports, Entertainment, and Event Management from Johnson & Wales University, completed in 2013, and a high school diploma from Coyle Cassidy High School.
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