Bradley Meilinger

Bradley Meilinger has worked in various positions such as Deli Cook at Lakewinds Food Co-op, Environmental Specialist at Veolia North America, Cook at Birch and Butcher, Horticulturalist at Epic Systems, Line Cook at Johnson Public House, and Co-Owner at Nomad Farm, LLC. Bradley holds a Bachelor of Science in Environmental Science from the University of Wisconsin-Madison.