Mike Butcher is an experienced plant manager with a demonstrated history of leadership in the food manufacturing industry, currently serving as a Plant Manager at Cargill since July 2022 and as Plant Operations Manager at LALA U.S., Inc since September 2021. Previously, Mike held key management roles at Russ Davis Wholesale Inc., Michael Foods, and Mission Foods, focusing on supply chain activities, employee safety, and operational efficiency. Achievements include three consecutive years of recognition for best safety index and realizing significant cost savings in raw material usage. Throughout a career spanning over three decades, Mike has been committed to enhancing employee relations, compliance with safety standards, and driving process improvements to achieve better plant performance.
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