Jim Keller

Jim Keller currently serves as Plant Manager at Lallemand Animal Nutrition since May 2023. Previously, Jim held the position of Quality and Process Control Manager at Hormel Foods, overseeing quality systems in a 24-hour multi-processing food plant. Jim's extensive experience includes roles as Technical Consultant at Confidential Food Consultants LLC, Operations Manager at Lake Country Foods, and Production Plant Manager at Dreampak LLC. Other positions include Production Manager at Cargill and Director of Technical Operations at United Food Ingredients, LLC. Jim earned a Bachelor of Science in Food Science from the University of Illinois Urbana-Champaign and multiple MBA degrees in Marketing from Keller Graduate School of Management of DeVry University.

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