Lamex Foods, Inc
Heidi Davis, CHRM has a comprehensive work experience in the field of Human Resources. Heidi started their career as a Front Office Manager at Ramada Mall of America in 2006, where they supervised a team of 15 employees and maintained efficient guest data and management reporting. Heidi then worked as an Operations Manager/HR Manager at InterContinental Hotels Group-Candlewood Suites from 2009 to 2012, overseeing day-to-day operations and implementing policies and procedures. Heidi joined Noble House Hotels & Resorts in 2012 as a Human Resources professional, where they handled recruitment, payroll duties, and employee orientation. In 2013, they became a Human Resources Administrator at Morrissey Hospitality Companies, responsible for recruiting, creating standard operating procedures, and maintaining HRIS system. Currently, Heidi is working as a Human Resources Director at Lamex Foods, Inc and performs payroll and benefit administrative functions, handles recruiting efforts, and establishes policies and procedures.
Heidi Davis, CHRM has completed a Human Resources Management Certificate at Cornell University. Heidi is currently studying for the SPHR (Senior Professional in Human Resources) certification at the Human Resource Certification Institute.
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Lamex Foods, Inc
Lamex Food Group is one of the world's largest privately owned frozen and chilled food importers and exporters. The group operates from 20 offices in 17 countries worldwide, with extensive operations in Meat, Poultry, IQF Fruit and Vegetables, Bulk Honey and Juice/Puree concentrates and NFCs