Kathy Clark

Metabolic Support Dietitian at Landmark Hospitals

Kathy Clark is a seasoned Metabolic Support Dietitian with over three decades of experience in the field of nutrition and dietetics. Currently serving at Landmark Hospital since March 2008, Kathy manages the delivery of Parenteral and Enteral Nutrition in collaboration with healthcare teams, while developing comprehensive nutrition care plans and participating in quality improvement initiatives. Previous roles include manuscript reviewer for the Academy of Nutrition and Dietetics' "Support Line," as well as responsibilities at Freeman Hospital Pharmacy, where Kathy wrote nutrition orders and coordinated patient care. Initial experience includes clinical dietitian positions and a research assistant role at the University of Kentucky Medical Center. Kathy holds a Master of Science in Clinical Nutrition from the University of Kentucky and a Bachelor of Science in Food Science and Nutrition from Colorado State University.

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Joplin, United States

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Landmark Hospitals

Landmark was formed to establish regional hospital referral centers for medically complex patients in need of intensive post-acute care. Landmark established its first regional referral long term acute care hospital in Cape Girardeau, Missouri in 2006 and has steadily grown to seven facilities in four states. Landmark is comprised of the six operational hospitals, each of which was built within the last eight years. Landmark’s seven affiliated LTACHs currently in operation are located in four states: three in Missouri, two in Georgia, one in Utah, and one in Florida. At the LTACH level, the senior staff is comprised of a Chief Executive Officer, Chief Clinical Officer, Medical Director and Registered Nursing staff. In addition, each LTACH includes nursing assistants, housekeeping, business office and maintenance staff.