Daniel I. Munroe, M. Ed., is an experienced Quality Assurance Manager with a strong background in food safety and quality management across various organizations. Currently serving at Lantmännen Unibake USA since November 2018, Daniel also held similar positions at Carla’s Pasta Inc. and JMFG - Smithfield Foods. With HACCP and Six Sigma Yellow Belt certifications, Daniel has overseen critical food safety programs at multiple manufacturing facilities, including extensive tenure at Safeway, where numerous roles culminated in Corporate Quality Assurance Supervisor. In addition to professional achievements, Daniel volunteered with Project Angel Heart, delivering nutritious meals to individuals facing life-threatening illnesses. Daniel's educational background includes a Bachelor's degree from the University of Vermont and a Master's degree in Education from Colorado State University.
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