Lawrence Foods, Inc.
Rhonda Delaney has a strong background in sales and merchandising, with experience working for various companies. Rhonda started their career as the Director of Sales, Midwest at H.C. Brill in 2001 and held this position until 2010. Rhonda then moved to CSM Bakery Solutions, where they served as the Vice President in two different roles: Vice President - Cake Category from 2010 to 2014 and Vice President Sales - Costco from 2014 to 2016. Currently, Rhonda is the Vice President Sales and Merchandising at Lawrence Foods, Inc., a position they have held since 2016.
Rhonda Delaney has pursued a Bachelor of Science degree in Communication from an undisclosed institution. However, specific details such as the start year, end year, degree name, and field of study are not provided.
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Lawrence Foods, Inc.
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Traditions of quality and service have made Lawrence Foods a preferred supplier to in-store and retail bakeries, foodservice operators and commercial manufacturers throughout the country for over 130 years. Today, Lawrence Foods is one of the bakery industry’s leading ingredients suppliers. We occupy a technologically advanced facility in suburban Chicago and manufacture a line of the industry’s finest fillings, icings, glazes, spreads, toppings, jellies & preserves, dry mixes and specialty bakery & confectionary items.