Kyle Waide

Kyle Waide serves as the President and CEO of the Atlanta Community Food Bank since July 2012, significantly increasing meal distribution from 50 million in 2015 to an expected 100 million in the current year. Previously, Kyle held the position of Vice President of Partner Operations at the same organization, overseeing the logistics of food distribution. Additional roles include National Affiliate Council Representative for Feeding America, with leadership positions on various committees, Board Member at Goodwill of North Georgia and Metro Atlanta Chamber, and Vice Chair of the Georgia Food Bank Association. A seasoned professional with extensive experience in community engagement, Kyle also held executive roles at Points of Light, The Home Depot, and contributed to KIPP Atlanta Collegiate as an advisory board member. Kyle Waide holds an MFA in English from the University of Arizona and a Bachelor of Arts in English from Harvard University.