Left Hand Brewing Company
Stefanie Lu Hudson is a seasoned professional in the beverage and events industry with extensive experience in sales and management roles. Currently serving as a Regional Sales Representative at Left Hand Brewing Company since April 2018, Stefanie has previously held positions such as Assistant Events Manager at Maison on Frenchmen and various roles as Beverage Director and Program Consultant at Ramen Tei and Nippon Tei. Additional experience includes consultancy and bartending roles at Sanctuaria Wild Tapas and Mission Taco Joint, along with event management at HandleBar and staff management at Miss Ohio Vintage. Stefanie Lu Hudson earned a degree from Washington University in St. Louis between 2006 and 2011, further enhancing expertise in the field.
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Left Hand Brewing Company
From a humble homebrew kit in 1993 to being a craft beer innovation leader, with America's original nitro bottle and the first production run of US made nitro widget cans, Left Hand has continued to grow and innovate throughout our twenty-five year history. Left Hand Brewing Company's mission is to change the world one pint at a time. Employee Ownership, staying Righteously Independent, and giving back to our community are all at the core of our business and why we strive to offer the highest quality beers.