Marco Razzino has a wealth of experience in the hospitality industry, holding various food and beverage management positions at companies such as Legacy Hotels & Resorts, Intercontinental Johannesburg, Tsogo Sun, and Hyatt Regency Johannesburg. marco has served as an Assistant Director of Food & Beverage and Food & Beverage Manager, and currently holds the title of Operation F&B Manager at Legacy Hotels & Resorts.
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