Kwanjai Burgess

Kwanjai Burgess has extensive experience in the hospitality industry, particularly in catering and special events management. Currently serving as Director of Catering and Special Events at Legends since October 2016, Kwanjai has a strong background that includes roles such as Assistant Director and Catering and Special Events Manager at the same company. Prior experience includes positions as Executive Meeting Manager at Historic Hilton Fort Worth and Historic Ashton Hotel, where responsibilities involved selling and servicing corporate group and catering events. Kwanjai also held the position of Convention Services Manager at Sheraton Fort Worth Hotel and Spa, along with roles at Renaissance Hotels, Embassy Suites Austin/Downtown Town Lake, Austin Marriott at the Capital, and Courtyard Fort Worth Fossil Creek. Kwanjai holds an Associate's degree in Hotel Management and Tourism from Stevens Henager College and attended Paul Mitchell the School-Arlington.