Catering and Restaurant Operations
About
The Catering and Restaurant Operations team at Lemonade ensures a seamless dining and catering experience by overseeing in-restaurant services, customer interactions, and off-premise catering orders. This team manages everything from food preparation to customer service, sales, and logistics, consistently delivering healthy and delicious seasonal menu items to both in-house guests and catering clients.
The Org
helps you hire
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helps you hire
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