Isaure Geffray

Isaure Geffray has a diverse work experience. Isaure worked as a Responsable Trade Marketing & Evenementiel and Chef de secteur Gms at HappyVore (ex - Les Nouveaux Fermiers) from July 2021 to January 2022. Prior to that, they served as an Assistante chef de produit at GBfoods France (Liebig and Royco) from January 2020 to July 2021.

Isaure also worked as an Equipier Buvette at CRIT France from October 2016 to October 2019. From January 2019 to June 2019, they were a Chargée de projet Marketing opérationnel at AVEKAPETI, a start-up that aimed to revolutionize lunch breaks.

In addition, Isaure has experience as an Equipière at Roland Garros - Paris French Open in 2018, where they managed the cash register, inventory, and customer service in the grocery and café area for journalists.

Isaure also worked as a Community Manager at Pôle Nord Production in May 2017 and as a Conseillère de vente at SEPHORA in May 2016.

Overall, Isaure Geffray has gained experience in various roles, including trade marketing, event management, product management, customer service, and project coordination.

Isaure Geffray earned a Bachelor's degree in Law and Commerce from Universidad Pontificia Comillas in 2017. In 2020, they completed their Master's degree in Marketing from ESSCA. Prior to that, Isaure attended Lycée Sainte-Anne from 2012 to 2015, although the specific degree or field of study during this time is unknown.