Shannon Kelly is a seasoned professional in the field of learning and development, currently serving as the Learning and Development Manager at Levain Bakery since August 2018. Shannon has progressed through various roles at Levain Bakery, including Learning and Development Coordinator, Field Trainer, and Team Leader. Prior experience includes a position as a Sales Floor Team Member at Walt Disney World from August 2016 to July 2017, and serving as a Team Leader at Vera Bradley from October 2013 to April 2016. Shannon holds a Bachelor of Arts degree from San Jose State University and is an alumna of Saint Francis High School.
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