Morgan Feder is an experienced professional in nutrition and client services, currently serving as the Nutrition and Client Services Manager at Lifelong since September 2020, where previous roles included Client Services Supervisor and Client Services Coordinator. Prior to Lifelong, Morgan worked as a Census Manager at Washington Nonprofits and gained advocacy experience as an Intern at Oregon Food Bank. With a background in client services at Food & Friends, Morgan contributed to improving health outcomes for individuals with life-challenging illnesses. Early career roles included Medical Office Assistant at Physicians Committee for Responsible Medicine and Retail Sales Associate at Fleet Feet Sports, alongside a clinical research internship at MD Anderson Cancer Center. Morgan holds a Master of Science in Nutrition Sciences from National University of Natural Medicine and a Bachelor of Science in Cell and Developmental Biology from University of Rochester, with additional educational experiences at University of Cape Town and Ballston Spa High School.
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