Gradyn Runyeard-Hunt

Relief Chef

Gradyn Runyeard-Hunt is an experienced freelance hospitality professional with a diverse background in both front and back of house operations. Since June 2020, Gradyn has provided freelance management services, including staff management and HR. Gradyn's extensive experience includes roles such as Relief Chef at Lime Recruit, General Manager at Parsonage 53, and Transport Manager at Walter Rose and Son. Previous positions also include General Manager at The Thatched Cottage Inn and The Potting Shed Pub, as well as Managing Partner at GHK Catering, a company specializing in venue management and event services. Gradyn holds an NVQ Level 2 in Hospitality and Catering from Wiltshire College and has completed GCSE education at Downland School.

Location

Tilbury, United Kingdom

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