Roger Moore

Roger Moore has over three decades of experience in research and development within the food industry. Currently serving as the Corporate Director of R&D at Jack Link's Beef Jerky since 1992, Roger Moore has played a crucial role in advancing product innovation. Prior to this, Roger Moore worked at Huisken Meats in Chandler, MN from 1990 to 1992. Roger Moore holds a degree from South Dakota State University, having studied from 1981 to 1985.