Bob Groen

Bob Groen is an experienced chef with a career spanning several prestigious establishments. Currently serving as Chef-kok at RCE since August 2015, Bob Groen previously held Chef-kok positions at Parnassia aan zee and Executive Chef roles at multiple organizations, including Restaurant fabbrica, Parkplaza hotels, and NH Hoteles. With a strong foundation in culinary arts from SVH, which was completed in 1988, Bob Groen has developed a robust professional background in various culinary environments.