Stephanie Landers has extensive experience in customer service and the arts. Currently employed as a Food Server at Los Poblanos Historic Inn & Organic Farm since November 2019, Stephanie excels in providing exceptional customer service, managing food and wine orders, and demonstrating a thorough understanding of menus. As a self-employed Artist's model since February 2002, Stephanie collaborates with various artists, showcasing a passion for the creative process. Previously, in the role of Manager at Slate Street Cafe from December 2009 to August 2019, Stephanie handled customer relations, inventory management, team leadership, and problem-solving in fast-paced settings. Additionally, modeling experience includes work for Parson's The New School and NY Film Academy in 2007 and 2008. Stephanie holds a Bachelor of Arts degree in Theatre with an emphasis on acting from The University of New Mexico.
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