Eric Sprunger

Eric Sprunger has extensive experience in procurement and supply chain management, currently serving as the Corporate Procurement Manager at Lotus Bakeries since January 2017, where responsibilities include managing a team and overseeing raw material categories with a focus on quality, reliability, sustainability, and price competitiveness. Prior to this role, Eric held positions such as Senior Corporate Buyer at Lotus Bakeries, Strategic Buyer at Coca-Cola Hellenic Bottling Company, and Strategic Buyer at MIDOR AG. Earlier roles included leadership in purchasing at Groba AG / Walter Buchmann AG and cost control at Lindner Hotels & Resorts. Education includes a Bachelor of Science in International Hospitality Management from EHL and a federal diploma in purchasing from procure.ch.