Louis Dreyfus
Jenny Angel is a sustainability expert with extensive experience in the coffee industry. Currently serving as the Regional Sustainability Manager for the Coffee Platform in Latin America at Louis Dreyfus Company since October 2018, Jenny has progressed through various roles in the same organization, including Coffee Sustainability Coordinator and Coffee Sustainability Analyst. Prior to joining Louis Dreyfus Company, Jenny worked as an Independent Consultant for Ecolife Hotels and as Operations Manager at Hotel Macao Colombia. Jenny holds a degree in Project Management from Universidad El Bosque and completed studies at Universidad Distrital Francisco José de Caldas.
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