Kareem Salem is an experienced professional in the food and beverage industry, currently serving as the Food & Beverage Operations Manager at Louzan Group since June 2023. Previously, Kareem held the position of F&B Quality & Training Manager at OceanAir Travels for one year and worked as Area Operations Manager at 800 Food Restaurants Management L.L.C. from February 2021 to June 2022. Earlier experience includes managing On the Wood Restaurant as both Restaurant General Manager and Assistant Restaurant Manager from December 2017 to December 2020. Additionally, Kareem has a background in sales as a Senior Sales Representative with Louzan Group from March 2016 to December 2017 and has held various roles at Pizza Hut from March 2013 to June 2016. Kareem holds a Bachelor of Tourism and Hotel from Suez Canal University, completed in 2014.
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